Without a doubt the BEST pizza I have ever tasted. The crust is so thin it's almost like a cracker and the topping combination is genius yet simple. I'm not sure if the pizza is made in all their branches, but I've had it at the Brompton Road branch and the woman who makes them is only available till 4 on weekdays and till 6 on weekends, so plan accordingly, but it's so worth it. Afternoon tea is also a delight at Cocomaya, but make sure you go on an empty stomach. It also helps that the place has an incredible interior, made me feel like I'm Alice in Wonderland.
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Started off with a quinoa salad. |
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Zucchini and spinach topped off with a lot of olives |
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Makes my mouth water just looking at it. |
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Top it off with some chilli oil. |
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Finish off with the mini honey cake, which is to die for. |
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